| |
|
|
| Item |
$ Price |
Rotisserie Roasted Half Chicken
Roasted with lemon, garlic, natural jus with pommes frites |
17.50 |
Chicken Cutlet Riviera
Parmesan encrusted chicken cutlet over roasted fingerling potato hash,
sautéed spinach and a marsala sauce with pancetta &
sun-dried tomatoes |
16.00 |
Pan Seared Calves Liver
Applewood smoked bacon, Vidalia onions, potato puree, Balsamic
vinegar & grain mustard |
19.50 |
Bacon Wrapped Pork Tenderloin
Bacon wrapped pork tenderloin medallions with truffle sauce, herb
gnocchi & grilled asparagus |
21.00 |
Salmon with Lentils
Grilled Atlantic salmon, french green lentils & leeks
with a mustard-herb butter and honey-glazed carrots |
22.00 |
Whitefish Piccata
Sauted Lake Superior whitefish, slices of yukon gold potatoes, croutons & green beans in a lemon, white wine caper sauce |
20.00 |
Cafe Hamburger
Grilled 1/2 pound hamburger, Boursin cheese & grilled onions with pommes frites |
14.00 |
Steak-Frites
Skirt steak (10 Oz) served with lemon-parsley butter & pommes frites |
19.00 |
|
| Item |
$ Price |
| Spaghetti with Tomato Basil Sauce |
11.00 |
Spaghetti & Meatballs
Tomato-basil sauce with veal, pork, spinach & toasted pinenut meatballs |
16.00 |
Pappardelle Paesana
Creamy tomato fontina sauce, chicken & green olives |
16.00 |
Cavatappi Amalfitana
Sautéed shrimp, grape tomatoes, arugula, olive oil,
a touch of garlic & chili peppers |
17.00 |
Fettuccine with Creamy Four Cheese Sauce
Peas, mushrooms & prosciutto |
16.50 |
Capelli & Asparagus
Extra virgin olive oil, lemon zest & parmesan
With chicken
With shrimp |
15.00
18.00 |
Baked Rigatoni Bolognese
Bolognese meat sauce baked with parmesan & mozzarella |
16.00 |
Ligurian Whole Wheat Fusilli
Sun-dried tomato sauce with fresh mozzarella & broccoli
|
15.50 |
|
| Item |
$ Price |
| Pommes Frites |
3.50 |
Grilled Onions
|
3.00 |
| Sauteed Spinach |
4.00 |
| Creamed Spinach |
5.50 |
| Steamed Market Vegetables |
4.00 |
| Sauteed Mushrooms |
4.00 |
| Grilled Asparagus |
6.00 |
|
18% MAY BE added to parties of 6 or more.
|
